This March and April, Patagonian toothfish takes centre stage at Akira Back Bangkok, the fine dining restaurant on the 37th floor of the Bangkok Marriott Marquis Queen’s Park. This exquisite delicacy is featured in a series of artfully crafted dishes, complemented by an exclusive Chef’s Sampler & Refined Pairing menu.
Aiming to offer discerning diners an experience of sustainable luxury, the restaurant’s latest offerings highlight the richness of this eco-conscious culinary treasure.
Sourced from the pristine waters around the Kerguelen and Crozet islands in the South Atlantic, Patagonian toothfish is celebrated for its tender, snow-white flesh and a subtly sweet flavour profile. With sustainability at its core, this remarkable seafood is both an environmentally conscious choice and a culinary delight. Akira Back Bangkok’s chefs have embraced this extraordinary ingredient, infusing it with their signature blend of Japanese, Korean, and international influences to create a menu that speaks to the future of fine dining.
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Begin your meal with the Homemade Mandu (THB 390++), a plate of Korean-style dumplings filled with toothfish and served with spicy ponzu sauce, or try Bossam (THB 430++), a creative interpretation of the Korean classic, where the delicate toothfish is wrapped in fresh vegetables for an impeccable balance of textures and tastes.
For a truly elevated experience, guests can indulge in the Roasted Patagonian Toothfish (THB 1,350++), marinated with yuzu miso and paired with sautéed kimchi, or the Miso Patagonian Toothfish (THB 1,390++), a dish expertly grilled in a josper oven, accompanied by Japanese shishito peppers and a zesty yuzu sake foam that enhances the fish’s natural flavours.
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In addition to the seafood menu, Akira Back Bangkok is offering the Chef’s Sampler & Refined Pairing, a sophisticated dining experience ideal for couples or groups. This set features three types of sashimi, sushi, and a signature roll, expertly paired with two glasses of premium white wine. Priced at just THB 1,700++, it’s a unique opportunity to savour the restaurant’s renowned culinary artistry in one unforgettable meal.
These exclusive promotions are available daily from March to Aprill.
Details
Promotion Period: March 1st – April 30, 2025
Time: 5.30 pm – 11 pm
Location: Akira Back Bangkok, 37th Floor, Bangkok Marriott Marquis Queen’s Park