This March, Goji Kitchen + Bar at Bangkok Marriott Marquis Queen’s Park is set to delight food lovers with two exceptional dining experiences: the highly anticipated Crab Festival and the irresistible Monday Madness buffet. Whether you’re a seafood enthusiast or a fan of global cuisine, these culinary celebrations promise an unforgettable gastronomic adventure.
Monday Madness: A World of Flavours Awaits
Kickstart your week in style with Monday Madness, an elevated international dinner buffet running every Monday throughout March. Embark on a culinary journey featuring an array of fresh salads, premium seafood on ice, expertly crafted sushi and sashimi, and prime cuts sizzling on the Parilla Grill. Savour Thai delicacies, global favourites, and an array of decadent desserts—all served within a vibrant and interactive setting with live cooking stations.
When: March 3, 10, 17, 24, and 31 | Time: 5.30 pm – 10 pm
Price: THB 1,799 net per person
Crab Festival: A Celebration of Ocean’s Finest
From March 14 – 23, seafood aficionados can indulge in an exquisite Crab Festival, showcasing 11 varieties of crab sourced from Norway, Chile, the USA, and Thailand. From fresh salads and comforting soups to exquisite European dishes and bold Asian flavours, the festival brings out the best of these prized crustaceans. Whether you prefer them steamed and served on ice or infused with rich, aromatic spices, this is a dining experience not to be missed.
Highlights include:
- Premium Imports: Red snow crab from Japan, red king crab from Norway, Alaskan king crab from the USA, and Chilean king crab from Chile.
- Thai Specialties: Mud crab, blue swimming crab, three-spot crab, Thai spanner crab, soft shell crab, and freshwater crab.
- Signature Dishes: Spanish crab & red prawn paella, lump crab bisque risotto, ravioli crab meat fra diavolo, crab cakes with Dijon mustard sauce, and more.
- Asian Inspirations: Spicy Thai som tum with blue crab, Sichuan hot & sour crab soup, khao soi with soft-shell crab, and “typhoon shelter” mud crab.
- Sweet Endings: International desserts, homemade ice creams & sorbets, and classic Thai treats like mango sticky rice.
ARTS AND CULTURE
Discover the Magic of Light and Shadow
From 22 February to 6 April 2025, immerse yourself in the ancient art of Nang Yai at Wat Khanon, Ratchaburi. Witness the dramatic dance of light and shadow as the flames ignite, bringing the legendary Ramayana epic to life in this extraordinary cultural performance.
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Availability & Pricing:
- Monday – Thursday Dinner: THB 1,899++ per person
- Friday – Sunday Dinner: THB 2,499++ per person
- Saturday Lunch: THB 2,499++ per person
- Sunday Brunch: THB 2,799++ per person
Reservations & Perks
For more details and reservations, call 02 059 5999 or email restaurant-reservations.bkkqp@marriotthotels.com. Marriott Bonvoy members enjoy an exclusive 10% discount—sign up for free to unlock this benefit (discount not applicable to Monday Madness).
